Peppadew Pepper Mango Salsa
Prep time
Total time
  • 1 large Mango (about 1¼ cup of peeled, seeded and diced small)
  • 1 de-seeded and diced small jalepeno
  • A few sprigs of fresh chopped parsley
  • 3 or 4 Peppadew peppers chopped small or ¼ cup red bell pepper for color
  • ½ tbsp orange juice
  • Juice from a large fresh lime or 2 small limes (approximately 1 tablespoon)
  • 2 chopped green onions (the green stem part, not the white bulb)
  1. Combine all ingredients and serve with fish, chicken, pork or top a scoop of vanilla ice cream.
  2. I always make more than necessary for the recipe because I always find another way to use it.
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